Sb se pehley aik pan mai ghee dalen aur kaju daal kr fry kren, phr siwaiyan add kren jb thorri golden brown hojayen to doodh add kren,

Boil ajaye phr is mai khoya add kren aur 10 se 15 mint tk pakney k liye chorr den, spoon chalatey rhen,

Jb ap dekhen k thick hogaya phr is mai condence milk add kren aur achi 10 mint tk pakayen baadam add kren aur dish out kr len mazedar sheer khurma ready hai....