Bread rasmalai
#bread rasmalai#post 1st
Steps
- 1
Boil milk in a pan
- 2
Add custard powder in cold milk And mix well
- 3
Now add this mixture in milk And cook milk for 1-2 minutes
- 4
Allow it cool completely
- 5
Add sugar and saffron
- 6
Take bread slices and cut it in any shape
- 7
Dip these pieces in custard
- 8
Remove in the plate And garnish with copped nuts
- 9
Refrigerate 2 hours And then serve
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