Alloo gosht

Name: Alloo gosht
Total time: 3600 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 700 g Beef meat; 3 Onions; 2 PotAto; 1 cup Oil; 2 Tomatoes; 4 Green chilies; 1 tbsp Red chilli powder; as needed Salt; 1/4 tbsp Haldi dhaniya powder; 1 tbsp Ginger garlic paste; Hara dhaniya hari mirchain for garnishing

Sheenay Khan @Faris_cuisine

Khushab

#eiduladha

Sheenay Khan @Faris_cuisine

Saved

Ingredients

1 hour

6 servings

700 gBeef meat
3Onions
2PotAto
1 cupOil
2Tomatoes
4Green chilies
1 tbspRed chilli powder
as neededSalt
1/4 tbspHaldi dhaniya powder
1 tbspGinger garlic paste
Hara dhaniya hari mirchain for garnishing

Saved

Steps

1 hour

1

Meat dhoa k cooker me half jug pani dal k galna rakh dain
2

10 mint baad us me namak mirch haldi ginger garlic paste dhaniya powder payaz dal k dobara lid dy dain
3

Jb meat gal jay aur pani thora sa rah jay to alloo kat k dal dain sth e oil b
4

Ab gosht ko achay sy bhoan lain sth tamatr aur hari mirchain daldain jb meat achy sy bhun jay to gravy banany k liye aik cup pani dal dain 2 3 boil a jain to utar lain hara dhaniya hari mirchain dal k garnish kr lain