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Aloo Baingan
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A picture of Aloo Baingan.

Aloo Baingan

RUCHIKA
RUCHIKA @feed_your_soul
india

#goldenapron

#goldenapron

Read more

Aloo Baingan

RUCHIKA
RUCHIKA @feed_your_soul
india

#goldenapron

#goldenapron

Read more
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Ingredients

  • 1brinjal
  • 1potato
  • 1onion chopped
  • 2-3 clovesgarlic
  • 1tomato
  • 1/4 tspCumin seeds
  • 1green chilli chopped
  • 1 tbspMustard oil
  • 1 pinchhing
  • 1/4 tspamchoor powder
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Steps

  1. 1

    Peel the skin of brinjal if it’s hard and cut in cubes. Peeling skin is optional

    A picture of step 1 of Aloo Baingan.
  2. 2

    Take oil in a wok and let it heat up. add whole cumin and hing.

    A picture of step 2 of Aloo Baingan.
  3. 3

    Add chopped garlic and ginger. Sauté for a minute

    A picture of step 3 of Aloo Baingan.
  4. 4

    Add chopped onions and sauté till pink

    A picture of step 4 of Aloo Baingan.
  5. 5

    Add the dry masalas and stir to avoid burning. Add chopped tomato and green chilli.

    A picture of step 5 of Aloo Baingan.
    A picture of step 5 of Aloo Baingan.
  6. 6

    Sauté till tomato turn slightly soft and then add cubes of potato and brinjal. Stir nicely and then cover the wok with a lid. Let it cool on low flame till it’s done.

    A picture of step 6 of Aloo Baingan.
    A picture of step 6 of Aloo Baingan.
    A picture of step 6 of Aloo Baingan.
  7. 7

    Sprinkle amchoor powder and mix well. Enjoy hot aloo baingan sabzi with roti or parantha

    A picture of step 7 of Aloo Baingan.
    A picture of step 7 of Aloo Baingan.
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RUCHIKA
RUCHIKA @feed_your_soul
on August 24, 2019 04:57
india
Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0
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Onion Mustard Tomato Potato Garlic Eggplant

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