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Jhatpat Egg Masala
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A picture of Jhatpat Egg Masala.

Jhatpat Egg Masala

Anjali Suresh
Anjali Suresh @AnjaliSuresh_12

#Eggday

This is an easy ,healthy & tasty egg preparation that goes well with roti or rice.

#Eggday

This is an easy ,healthy & tasty egg preparation that goes well with roti or rice.

Read more

Jhatpat Egg Masala

Anjali Suresh
Anjali Suresh @AnjaliSuresh_12

#Eggday

This is an easy ,healthy & tasty egg preparation that goes well with roti or rice.

#Eggday

This is an easy ,healthy & tasty egg preparation that goes well with roti or rice.

Read more
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Ingredients

  • 6Hard boiled eggs
  • 3-4Onions cut into slices
  • 2Tomatoes (finely chopped)
  • 1 tbspnginger garlic paste
  • 1/2 tspn Turmeric powder
  • 1/4 tspn red chilli powder
  • 1 tspn freshly ground black pepper powder (adjust to taste)
  • 2 tbspOil
  • As neededCoriander leaves for garnish
  • To tasteSalt
  • 1/2 tspn Egg masala powder (optional)
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Steps

  1. 1

    Firstly boil the eggs.Cool them,peel it and keep it aside.Heat a non stick pan and add in the oil.When it gets hot add the sliced onion and ginger garlic paste and saute well for 2 to 3 minutes

  2. 2

    When it gets slight pink in colour add in all the dry masala powders and salt,fry for a few seconds then add the chopped tomato.

  3. 3

    Cook for 2 minutes....When it gets soft....Turn off the heat.

  4. 4

    Now cut the hard boiled eggs and add it to this onion tomato dry masala base.Mix gently.Garnish with coriander leaves and serve hot with roti or rice.

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Anjali Suresh
Anjali Suresh @AnjaliSuresh_12
on October 11, 2019 17:24

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