Palak paneer or makkai ki roti

Name: Palak paneer or makkai ki roti
Yield: 3,4 person
Cuisine: Pakistani
Ingredients: 1 .palak,1kg; 2 .milk 2,3 tbsp; 3 .green chilli 4,5; 5 .ginger, garlic paste 1tsp; 6 .salt 1tsp or as required; 7 .ginger Julian cutting 1tbsp; 8 .zeera 1/2 tsp; 9 .butter 50 gm; 10 .oil 1/4 cup; 11 .black ppr 1/2 tsp; 12 .cottage cheez (cut in cubs) 150 gm; 13 .chicken cube 1; 14 .milk pack or fresh cream 3,4 tbsp; For makkai ki fried roti; 1 .makkai ka aata 500 gm; 2 .regular flour 1cup; 3 .salt 1/2 tsp; 4 .onion 1 small(chopped); 5 .green chilli 2 cutting in small pieces; 6 .crushed red chilli 1/2 tsp; 7 .ghee 2,3 tbsp; 8 .neem garam pani as required; 9 .dry mint leaves 1 tbsp; 10 .kalonji 1/4 tsp; 11 .ajwain 1 pinch; 12 .haldi 1/4 tsp

Uzma Shahid @cook_18679085

Palak paneer or makkai ki roti

Uzma Shahid @cook_18679085

Saved

Ingredients

3,4 person

1.palak,1kg
2.milk 2,3 tbsp
3.green chilli 4,5
5.ginger, garlic paste 1tsp
6.salt 1tsp or as required
7.ginger Julian cutting 1tbsp
8.zeera 1/2 tsp
9.butter 50 gm
10.oil 1/4 cup
11.black ppr 1/2 tsp
12.cottage cheez (cut in cubs) 150 gm
13.chicken cube 1
14.milk pack or fresh cream 3,4 tbsp
For makkai ki fried roti
1.makkai ka aata 500 gm
2.regular flour 1cup
3.salt 1/2 tsp
4.onion 1 small(chopped)
5.green chilli 2 cutting in small pieces
6.crushed red chilli 1/2 tsp
7.ghee 2,3 tbsp
8.neem garam pani as required
9.dry mint leaves 1 tbsp
10.kalonji 1/4 tsp
11.ajwain 1 pinch
12.haldi 1/4 tsp

Saved

Steps

1

Palak ke leaves ko saf pani me wash krengy.phir 2 cup boil water me palak ko 5min ke liye Blanche karein or phir drain karein. Or phir blander me 3 green chilli ke sath grind krengy.
2

2tbsp oil garamkrengy or sath hi Esme butter bhi shamil krengy,es me zeera bhon lengy phir jab zeera Zara brown hojaiy es me ginger garlic paste fry krengy,
3

Ab fry masaly me grind ki hoi palak add kar ke fry krengy, sath hi 1/4 cup garam pani me chicken cube dissolve krengy or palak me shamil krengy thora bhon kar es me crushed black pepper or as Par taste salt bhi add krengy.or last me milk bhi add krengy.
4

Ab cheese ko 2 tbsp me halka golden fry kengy, or phir es me theory sy cubes garnishing ke rakh Lein or baqi palak me shamil kar ke mix kar lengy.
5

Ab palak ko serving dish me daal kar opar sy cream dropped krengy or kati hoi green chilli, Julian kati ginger or cheese sy garnish krengy.
6

For makkai ki fried roti. mix all ingredients well and knead a dough with lukewarm water.phir dough ko cover kar ke kuch deer rest dein.or phir pery bana kar 2,3 min rest dein or phir roti ko hlky oil sy fry kar Lein.
7

Now serve palak paneer with makkai roti.