#Beef_Steak_with #White_Sauce and #Sauté_Vegetables

Name: #Beef_Steak_with #White_Sauce and #Sauté_Vegetables
Cuisine: Pakistani
Ingredients: Ingredients for Beef steak; Beef fillet (boneless) 1/2kg pices; 1/2 tsp Salt; 1/2 tsp Black pepper powder; 1/4 tsp Red chili flakes; 1 tbsp Soy sauce; 1 tbsp Ketchup; 1 tbsp Chili sauce; 1/2 tsp White vinegar; 1 tsp meat tenedrizer; 1 tsp Garlic chopped; heaped; 2-3 tbsp Oil; #For_Vegetables:; Carrot 1 blanched; Potato boiled 1 large; 1/2 tsp Soy sauce; 1/2 cup Peas boiled; 1 tbsp Butter; 1 pinch Salt; #Ingredients_for #White_Sauce:; 1 pinch White pepper; 1 tbsp Butter; 1 tsp All-purpose flour; 1/2 cup Milk; 1/4 tsp Mustard paste; 1 pinch Salt; 1/4 tsp Black pepper powder

Ñôôri Màlîk @cook_16764838

islamabad

#Eiduladha 2

Ñôôri Màlîk @cook_16764838

Saved

Ingredients

Ingredients for Beef steak
Beef fillet (boneless) 1/2kg pices
1/2 tspSalt
1/2 tspBlack pepper powder
1/4 tspRed chili flakes
1 tbspSoy sauce
1 tbspKetchup
1 tbspChili sauce
1/2 tspWhite vinegar
1 tspmeat tenedrizer
1 tspGarlic chopped
heaped
2-3 tbspOil
#For_Vegetables:
Carrot 1 blanched
Potato boiled 1 large
1/2 tspSoy sauce
1/2 cupPeas boiled
1 tbspButter
1 pinchSalt
#Ingredients_for #White_Sauce:
1 pinchWhite pepper
1 tbspButter
1 tspAll-purpose flour
1/2 cupMilk
1/4 tspMustard paste
1 pinchSalt
1/4 tspBlack pepper powder

Saved

Steps

1

Step 1..,Mix the beef fillt with all the ingredients mentioned above, except oil. Let it marinade for 4_5 hours.
Heat oil in a frying or grill pan. Fry the marinated steak for 10.14 minutes both side until it's cooked through.
2

Step 2..
Saute the boiled vegetables in butter on high flame. Add the salt, white pepper and soy sauce. Stir for a minute, turn off the flame.
3

Step 3..
In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown.
Gradually add milk, whisk constantly. Add the mustard paste. Cook for 2-3 minutes until sauce begins to thicken.
4

Step 4..
Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top. Serve with saute vegetables!