Kardhi pakory

Name: Kardhi pakory
Cuisine: Pakistani
Ingredients: Tomato 3 medium ( paste; Ginger (2 inch piece) garlic half bulb)chopped; Green chilli 6 round cutting; Baisan 2 handi k spoon; Makhn ki lassi 3 litre (chaan lein); Oil 1 & half cup; 1 tbsp red chilli; 2 tsp salt; For Pakoray; Baisan 3 pao; Onion 6 medium slices cutting; Green chilli 5 Round cutting; red chilli 1tbsp, salt 1tsp; 1 tsp coriander powder; 1 tsp Black pepper; 1 tsp Turmeric powder; 1/2 tsp garam masala

Mahreen Rauf @cook_18000377

Okara

Kardhi pakory

Mahreen Rauf @cook_18000377

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Ingredients

Tomato 3 medium ( paste
Ginger (2 inch piece) garlic half bulb)chopped
Green chilli 6 round cutting
Baisan 2 handi k spoon
Makhn ki lassi 3 litre (chaan lein)
Oil 1 & half cup
1 tbspred chilli
2 tspsalt
For Pakoray
Baisan 3 pao
Onion 6 medium slices cutting
Green chilli 5 Round cutting
red chilli 1tbsp, salt 1tsp
1 tspcoriander powder
1 tspBlack pepper
1 tspTurmeric powder
1/2 tspgaram masala

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Steps

1

Pateeli me oil dal k ginger garlic saute kr lein.
1 tbsp red chilli.1 & half tsp salt (to taste)
Half tsp Turmeric(haldi) powder.1tsp spice powder (garam masala) dried coriander powder 1 tsp daal dein.bhoun lein.half oil nikal lein.pateeli ki sido pe oil lga lein(es se apki kardi ublny pr bahir ni giry ghi)
Phir lassi me baisan or tomato paste shamil kia hua bhouny hue oil me dal den.
2

Kardi gardhi hony tak pkny dein.jesy apko pasnad hai.serve krny se pehly jo oil humny nikal lia tha.kardhi k upr dal k mix kr lein.
Baisan mein sary masaly dal k mix kren phir pani dal k liquid paste bna lein.
3

Adhay ghanty baad onion,ginger chopped 1 tbsp.fresh coriander half cup,green chilli 5 round cutting dal kr hath se mix kr lein.aik ghanty baad pakory bnayen...
Potato pkora k liye b aisy he baisan me sub masalay dal k thora patla paste bna lein.potato baisan me dip kr k fry kren.