Baby Potato Curry with Green Peas
#oniontomato
It is a delicious recipe. You can serve it with puri, paratha, nun, roti etc. You must try it and enjoy with your family and friends.
Baby Potato Curry with Green Peas
#oniontomato
It is a delicious recipe. You can serve it with puri, paratha, nun, roti etc. You must try it and enjoy with your family and friends.
Cooking Instructions
- 1
Boil the baby potatoes with enough water and peeled them.
- 2
In a pan heat mustard oil and add boiled potatoes.
- 3
Add salt and turmeric powder.
- 4
Fry until it changes it's colour and remove.
- 5
In the remaining oil add all ingredients for tempering; like cinnamon stick, cardamoms, peppercorns, cumin seeds, whole dry red chillies, bay leaf.
- 6
When they release their aroma add onion paste and fry till light golden brown.
- 7
Add tomato puree, ginger-garlic paste and mix well.
- 8
Add cumin powder and Kashmiri red chilli powder.
- 9
Add turmeric powder, red chilli powder, sugar and meat masala powder and mix well.
- 10
Add green peas and Stir fry for about five minutes on low-medium flame till the peas change it's colour.
- 11
Add water and salt.
- 12
Add fried baby potatoes.
- 13
Cook for 5 -7 minutes on low flame and then add garam masala powder.
- 14
Mix and turn off the gas, add chopped coriander leaves, green chilli and serve.
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