Beef Kofta pulao

Name: Beef Kofta pulao
Cuisine: Pakistani
Ingredients: 35 kofty; 1 &1/2 kg rice; 1 pack biryani masal; 4 tbsp ginger garlic paste; 6 midum onion; 3 tomato; 1 tbsp red chili powder; 1 tbsp chili Fleks; 4 tbsp salt; 1/2 tesp haldi; 1 tbsp zeera; 1 tbsp Dried Coriander; 10 green chilies; 1 cup oil

Jamila BiBi @cook_18280943

#eiduladha#referWarishaNimra

Jamila BiBi @cook_18280943

#eiduladha#referWarishaNimra

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Ingredients

35kofty
1&1/2 kg rice
1 packbiryani masal
4 tbspginger garlic paste
6midum onion
3tomato
1 tbspred chili powder
1 tbspchili Fleks
4 tbspsalt
1/2tesp haldi
1 tbspzeera
1 tbspDried Coriander
10green chilies
1 cupoil

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Steps

1

Ingredients
2

Ak degcha lain us may pyaz or oil dalian medium flame py dark brown kar ky is main Ginger garlic paste dalin
3

Is main spices : tomato or green chilis dal kar mixture ko achy sy bhonin
4

Mixture sy oil alg ho jy to is main kofty dal kar 2 mint ky liya flame high kar lain
5

Flame midium kar ky is mai yogurt dal kar kofton ko bhonain jb tak ky wo gaal na jain phir is main pani dal kar ubala any ka intazar karin
6

Ubala any ky bad is main chawal dal dain
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Chawal dalty hi flame high kar dain 5 sy 7 mint tak pakain phir maximum 10 mint ka dam dain 10 mint ky bad dam khol kar gama garam kofta pulao enjoy karin