Whole fish fry

Name: Whole fish fry
Total time: 900 s
Yield: person
Cuisine: Indian
Ingredients: 800 gm fish; to taste salt; 2 tsp ginger garlic paste; 1 1/2 tsp red chilli Powder; 1 tsp turmeric powder; 1 tsp lemon juice; 100 gm mustard oil for shallow fry; 1/2 tsp black pepper powder

Arachana ( Tanya) @cook_17630345

My favorite

Arachana ( Tanya) @cook_17630345

My favorite

Saved

Ingredients

15 min

person

800 gmfish
to tastesalt
2 tspginger garlic paste
1 1/2 tspred chilli Powder
1 tspturmeric powder
1 tsplemon juice
100 gmmustard oil for shallow fry
1/2 tspblack pepper powder

Saved

Steps

15 min

1

First properly clean and wash it twice and then make cuts in the fish to absorb salt and spices properly
2

Now add turmeric powder, ginger garlic paste, red chilli powder, lemon juice, black pepper powder, salt as par taste some oil mix properly and rest for 30 min keep it a side
3

Now heat the frying pan add some mustard oil heated properly then drop in hot oil and shallow fry it becomes nice golden brown colour.
4

Now remove on the plates, it's ready to serve it.