Whole fish fry
My favorite
Steps
- 1
First properly clean and wash it twice and then make cuts in the fish to absorb salt and spices properly
- 2
Now add turmeric powder, ginger garlic paste, red chilli powder, lemon juice, black pepper powder, salt as par taste some oil mix properly and rest for 30 min keep it a side
- 3
Now heat the frying pan add some mustard oil heated properly then drop in hot oil and shallow fry it becomes nice golden brown colour.
- 4
Now remove on the plates, it's ready to serve it.
Made this recipe? Share a Cooksnap!
Let Arachana ( Tanya) know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Shital Jataniya
-

Ryan
-

Archana Agrawal
-

Milkpowder oyster shell shaped sandesh
Barnali Debdas
-

Santy Coy
-

Pragati Hakim
-

Rose 🌹 Gulkand ShrikhandThandak Wala Meetha
Alka Bhandari
-

Nana Aliyu
-

Fire Roasted Habanero Salsa Verde (HOT!!🔥)
Boca de Fogo
-

LexiiMueller
-

Linda L.
-

A-Bomb
-

Quick and easy pickles with a twist
Kaylee B. Smith
-

Kaylee B. Smith
-

Kaila Brieann
-

Richard Scott Cunningham
-

Quick and easy pickles with a twist
Kaylee B. Smith
-

Pratima Mohanty
-

Ruchika Rajvanshi
-

Pinky VinOd Ramnani
-

Spiced paneer/ cottage cheese (paneer with twist of Indian spices)
Supriya Agnihotri Shukla
-

Broken wheat and fenugreek leaves paratha/ Daliya methi paratha
Supriya Agnihotri Shukla
-

kimans Catering & Global Concept











Comments