First of all take 1 heavy bottom pan add milk gulkand milkmaid, 1cup milk powder and corn flour.

Now open gas flame cook it until it thickens and continue stirring, now off Gas flame cool this rabdi.

Now take a non-stick pan open gas flame put one spoon ghee. Put vermicelli stir it now add sugar and 1/2 cup milk powder cook it for two minutes and cool it down.

Take any cupcake mould now put layers first vermicelli than rabadi vermicelli rabdi vermicelli and power pistachio it is ready for serving.