Whosayna’s Seekh Kebab Wraps

Name: Whosayna’s Seekh Kebab Wraps
Total time: 3600 s
Yield: 13 servings
Cuisine: Indian
Ingredients: Arabian Roti:; 3 cups All Purpose Flour (Maida); 2 tsp Yeast; 1 tbsp Olive Oil; 2 tbsp Yogurt; 1 tsp Salt; 1 tsp Sugar; 1 tbsp Parsley and Basil; Seekh Kebabs:; 1 kg Mince Meat (ratio of fats should be half of meat); 1/2 bunch Coriander leaves (chopped); 6/7 Mint leaves (chopped); To taste Salt; 1/2 tsp Chilli powder; 3 Green chillies; 1 tsp Cummin seeds powder; 1/2 tsp Garam masala; 1/2 tsp Blackpepper (pounded); 2 tbsp Oil; 1 Onion; 2 tbsp Yogurt; Salad:; As needed Lettuce; As needed Onion; As needed Cabbage; 1 Capsicum; 1 Carrot

Husseina Nazir @cook_12708392

#ebook
#RecipeNo:17

Husseina Nazir @cook_12708392

#ebook
#RecipeNo:17

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Ingredients

60mins

13 servings

Arabian Roti:
3 cupsAll Purpose Flour (Maida)
2 tspYeast
1 tbspOlive Oil
2 tbspYogurt
1 tspSalt
1 tspSugar
1 tbspParsley and Basil
Seekh Kebabs:
1 kgMince Meat (ratio of fats should be half of meat)
1/2 bunchCoriander leaves (chopped)
6/7 Mint leaves (chopped)
To tasteSalt
1/2 tspChilli powder
3Green chillies
1 tspCummin seeds powder
1/2 tspGaram masala
1/2 tspBlackpepper (pounded)
2 tbspOil
1Onion
2 tbspYogurt
Salad:
As neededLettuce
As neededOnion
As neededCabbage
1Capsicum
1Carrot

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Steps

60mins

1

Arabian Roti: Mix ingredients well, then bind soft dough using hot water
2

Then knead well till dough is soft
3

Let it rise till it's double in size
4

Punch back make small balls, roll each into roti
5

Can either use ghee to apply or keep it dry
6

Seekh Kebabs: Blend together yogurt, coriander, onion and mint leaves, green chillies, all spices, salt and oil
7

Double mince the mince meat, mix the yogurt mixture with it and marinate for three hours
8

Shape in seekh kebabs and arrange on tray
9

Put in skewers then char grill till done (or can just use thin net rack if not using skewers)
10

Salad: Shredd thin jullienes of the above
11

Add either cheese dip or mayonnaise with little hot sauce, sprinkle salt and pepper and mix well or use tamarind and hot sauce
12

How to make wraps: Lay one roti and put a tablespoon of salad mixture evenly then lay seekh kebab can put lettuce on sides too, roll as wraps