Simple Crispy Fish Nuggets

Name: Simple Crispy Fish Nuggets
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 500 g boneless fish. I used red snapper; 1/2 cup bread crumbs; 1/2 cup flour mixed with corn flour; Lemon juice; 1 tablespoon Black pepper; 1 room temperature egg slightly beating with some milk; Salt; Chopped onions/ chopped garlic; 1 cup oil for frying; Thyme/ curry (optionsl)

Nd Beau @BeauCanCook

Ojodu, Ikeja , Lagos State

If you dont like fresh fish, then this fish nuggets are just the thing you need to make you change your mind about fish. Its tasty crispy, so easy hold, and the bonelessness of the fish makes it a good snack for children. So here my easy breezy but still yummy recipe on making fish nuggets. And they disappear so quickly too..🤣🤣🤣😂

Nd Beau @BeauCanCook

Ojodu, Ikeja , Lagos State

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Ingredients

4 servings

500 gboneless fish. I used red snapper
1/2 cupbread crumbs
1/2 cupflour mixed with corn flour
Lemon juice
1 tablespoonBlack pepper
1room temperature egg slightly beating with some milk
Salt
Chopped onions/ chopped garlic
1 cupoil for frying
Thyme/ curry (optionsl)

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Steps

1

Slice the fish into about an inch in sizes...in a bowl add the fish add salt, thyme, onion,chopped garlic, curry, black pepper and lemon juice mix and allow o sit on the counter for at least 1 hour....this make the fish even taster
2

Place the flour in a flat plate, bread crumbs mixed with a little black pepper n salt, egg.and milk mix ksdt everything within reach rdmis gush from the marinating bowl, place the fish fillets in the egg and milk mix, next on the flour and last roll in the bread crumbs.. make sure the bread crumbs covers the fish properly.
3

Next place a non stick pan, with oil in it on medium heat, once the oil is hot, place the fish and allow to dry till golden brown on both sides. Remove and place on paper towels to drain oil.and voila, your tasty crispy fish nuggets is ready to enjoy.😋😋🥂