Restaurant style paneer 65

Name: Restaurant style paneer 65
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm paneer(cut into pieces,); 3 tbsp and 1 tsp cornflour; 2 tbsp flour; To taste salt; 2 tsp kashmiri red chilli powder; 2 tbsp red chilli sauce; 1 tsp lemon juice; 1 tsp ginger garlic paste; Pinch red colour; 1 tsp chopped garlic; leaves Lots of curry; 1/2 tsp black pepper powder; 1 chopped green chillies; 2 chopped dry red chillies; 1/3 capsicum (diced); 1 onion (diced); 2 tbsp oil to cook; Oil to fry; 2 tbsp chopped spring onion; 2 tsp chopped coriander leaves; 3 tbsp curd

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#cookpadturns3
#ebook
#onerecipeonetree
#teamtrees

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#cookpadturns3
#ebook
#onerecipeonetree
#teamtrees

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Ingredients

20 minutes

4 servings

250 gmpaneer(cut into pieces,)
3 tbspand 1 tsp cornflour
2 tbspflour
To tastesalt
2 tspkashmiri red chilli powder
2 tbspred chilli sauce
1 tsplemon juice
1 tspginger garlic paste
Pinchred colour
1 tspchopped garlic
leavesLots of curry
1/2 tspblack pepper powder
1chopped green chillies
2chopped dry red chillies
1/3capsicum (diced)
1onion (diced)
2 tbspoil to cook
Oil to fry
2 tbspchopped spring onion
2 tspchopped coriander leaves
3 tbspcurd

Saved

Steps

20 minutes

1

Add salt,1.5 tsp red chilli powder, ginger garlic paste,1 tsp chopped garlic, few curry leaves, 3 tbsp cornflour,flour to paneer. Mix well. Then add lemon juice. Adding adequate water make thick coating on paneer.
2

Let hot oil and fry paneer pieces in high flame and keep on pepper towel. Add 2 tbsp oil to pan. Let it hot. Add green chillies,red chillies and Curry leaves. Saute for few seconds.
3

Add 2 tbsp Chopped garlic. Saute for 30 seconds. Add onion and capsicum. Saute for 1 minute. Add salt,red chilli sauce,black pepper powder, spring onion and saute for 1 minute.
4

In a bowl add curd, colour,1/2 tsp red chilli powder 1/3 cup water,1 tsp cornflour and mix well.
5

Add this to pan. When oil will come out add fried paneer. Cook for 2 minutes.
6

Garnish with fresh coriander leaves. Spread rice on plate. Make Cookpad hat with paneer pieces and write Cookpad with green chilli sauce.