Egg fingers
Open in Cookpad AppSteps
- 1
Whisk 2 eggs,1 maggi,1/2 onga,scotch bonnet and onion
- 2
Grease any desired baking pan with oil and pour the whisked egg,cover the pan with foil paper or leather
- 3
Water bath the egg and close it firmly or steam the egg for 25_30 min until its done
- 4
After its done,cut the egg to desired shape
- 5
To corn flour add the remaining onga and mix,whisk 1 egg add 1/2 maggi cube,crushed corn flask with ur hand
- 6
Place the egg in corn flour, then in egg and corn flake
- 7
Deep fry on medium heat until crispy
- 8
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