Steps
- 1
Ak pan ma oil or payaz daal kar golden brown kar lay.
- 2
Phir payaz nikal kar pan kar alag se rakh daay.
- 3
Ab ishi oil ma chicken, potato, ginger garlic paste, tomatoes, or sindhi biryani masala daal kar 5 minutes tak bhonay.
- 4
Ab is ma fry ki hui payaz daal kar 1 min kay liye pakaya or spoon chalay.
- 5
Ab is ma pani or chicken daal kar dahk daay or pakay takay chicken gaal jaya.
- 6
Alag se pan ma Chawal biol kar lay.
- 7
Ab 1 pan ma ready kia huwa chicken masala or biol Chawal ki ak ak kar kay 4 taah laga daay or phalay tayar kia huwa masalay se taah laga na start kary.
- 8
Ab is par food colour daal kar 10 minutes kay liye low flame par daam daay daay.
- 9
Daam khol kar biryani mix kar lay or flame off kar daay
- 10
Mazaydar SINDHI BIRYANI tayar hia 😋
Riaty or salad kay sath serve kary.
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