Grilled Lamb Chops on the Grill

Name: Grilled Lamb Chops on the Grill
Yield: Serves 6 servings
Ingredients: 2.2 lbs lamb rib chops (about 1 kg); 5 grated tomatoes; 2 garlic cloves; 1/4 cup freshly squeezed lemon juice (about 60 ml); 1 little onion juice; Salt; Black pepper; Dried thyme; Paprika; 1/2 teaspoon ground cinnamon

Chef Tata - الشيف طاطا @cook_19558417

Watch the method in this video: https://youtu.be/SBNBVZnNv0w

Chef Tata - الشيف طاطا @cook_19558417

Watch the method in this video: https://youtu.be/SBNBVZnNv0w

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Ingredients

Serves 6 servings

2.2 lbslamb rib chops (about 1 kg)
5grated tomatoes
2garlic cloves
1/4 cupfreshly squeezed lemon juice (about 60 ml)
1little onion juice
Salt
Black pepper
Dried thyme
Paprika
1/2 teaspoonground cinnamon

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Steps

1

Squeeze the onion and use only the juice.
2

Add the lemon juice to the onion juice.
3

Add the spices, garlic, and grated tomatoes.
4

Mix well.
5

Coat the lamb chops with the marinade and let them sit for 30 minutes to 2 hours.
6

Place the lamb chops on the grill and leave them without turning.
7

Once the bottom side is browned, flip them, add the remaining marinade, and continue grilling.
8

Place a piece of charcoal in an onion peel with a drop of oil on the charcoal (for extra smoky flavor).
9

To watch the video and see all the steps in detail, click here: https://youtu.be/SBNBVZnNv0w