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Kesar bhaat
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A picture of Kesar bhaat.

Kesar bhaat

Ashwini Vaibhav Joshi
Ashwini Vaibhav Joshi @cook_17281704

#ebook(post35)
#onerecipeonetree
#teamtree

#ebook(post35)
#onerecipeonetree
#teamtree

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Kesar bhaat

Ashwini Vaibhav Joshi
Ashwini Vaibhav Joshi @cook_17281704

#ebook(post35)
#onerecipeonetree
#teamtree

#ebook(post35)
#onerecipeonetree
#teamtree

Read more
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Ingredients

  • 1 cupRice
  • 1 cupmilk
  • 1 cupwater
  • 3/4 cupsugar
  • 2-3cloves
  • 1/2 inchcinnamon
  • 2cardamom
  • 2 tbspghee
  • 4 tbspgrated fresh coconut
  • as needed Saffron strands
  • 1/2 tspcardamom powder
  • as neededalmonds and cashew (chopped)
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Steps

  1. 1

    Wash rice twice and drain water.

    A picture of step 1 of Kesar bhaat.
  2. 2

    In a pressure cooker take ghee add cardamom, cloves and cinnamon add rice and stir for 2 mins.

    A picture of step 2 of Kesar bhaat.
  3. 3

    Add sugar, fresh coconut, Kesar soaked in milk, cardamom powder. Stir for two minutes.

    A picture of step 3 of Kesar bhaat.
  4. 4

    Add milk and water. Close the lid and take two whistles and simmer for 5 mins. Switch off the flame. Garnish with chopped almonds and cashew. Enjoy your Kesar bhaat.

    A picture of step 4 of Kesar bhaat.
    A picture of step 4 of Kesar bhaat.
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Ashwini Vaibhav Joshi
Ashwini Vaibhav Joshi @cook_17281704
on December 20, 2019 18:05

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