Steps
- 1
Carrot,alu or brinjal ko cubes mea cut krlein.
- 2
Oil garam krien.
- 3
Onion or zeera fry krien.
- 4
Onion golden brown hojay to garlic paste add krdien.
- 5
Potatoes, brinjal,carrot add krien.
- 6
Tomatoes add krien.
- 7
Salt,chilli powder, turmeric powder add krien.
- 8
1\2 glass pani add krien.Cover kar ke slow flame par cook krien.
- 9
Pani dry hojay to achi tarah bhoonlein.
- 10
Tomatoes mix hojaien achi tarah.all vegies soft hojaien.flame off krdien.
- 11
Mix sabzi ready hy.
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