Steps
- 1
Cut all veggies and panner in cube shape.
- 2
Fry vegetable and paneer so that they get crunchy.
- 3
Take a pan add oil
- 4
Add jeera, rai,Curry leaves,ginger fry for 1 min.
- 5
Add green chilli, red chilli, kashmiri red chilli fry for 1 min
- 6
Add dry masala
- 7
Add coconut paste & mix well.
- 8
Add ½ cup water.
- 9
Cover & cook 3 mins.
- 10
Add vegetables & mix well.
- 11
Cook 2 to 3 mins.
- 12
Add paneer and fry 2 mins.
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