Choy Sum and Mushroom Stir Fry *Vegan

Name: Choy Sum and Mushroom Stir Fry *Vegan
Cuisine: American
Ingredients: 2 bunches choy sum; 200 gr button mushroom; 1 tomato; 5 garlic cloves; 1 red long chili (optional); 1 tsp salt; 1/2 tsp pepper; 1/2 tsp sugar; 2 tbsp cooking oil; 1 cup water

Aini @cook_19800125

Australia

If you like the taste of garlic, you may like this garlic salad to replace your regular salad, it gives you different taste of salad.

Aini @cook_19800125

Australia

If you like the taste of garlic, you may like this garlic salad to replace your regular salad, it gives you different taste of salad.

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Ingredients

2 buncheschoy sum
200 grbutton mushroom
1tomato
5garlic cloves
1red long chili (optional)
1 tspsalt
1/2 tsppepper
1/2 tspsugar
2 tbspcooking oil
1 cupwater

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Steps

1

Chop garlics and tomato, and chili. Cut up choy sum and slice mushrooms.
2

Pre-heat a sauce pan, pour cooking oil, add chopped garlic, stir it for 3 minutes in medium fire. Add chopped tomato and chili, stir it for 3 mins.
3

Add mushrooms, stir it well, wait until half cook, add choy sum, stir it well.
4

Add salt, pepper, and sugar, mix it well, cover the pan, lower the fire, wait until the veggies cooked well (around 10 mins).
5

Enjoy..

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Aini @cook_19800125

on January 04, 2020 03:33

Australia

Cooking makes me happyHi, I've got some recipes for Vegetarian and Vegan diet too, it may give you variants for yummy and healthy vegetarian and vegan meals :)

Keywords

Stir Fry Mushroom Pepper Tomato Garlic

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Choy Sum and Mushroom Stir Fry *Vegan

Choy Sum and Mushroom Stir Fry *Vegan

Ingredients

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