Steps
- 1
Put oil and pudina chops
- 2
Add salt and saute it
- 3
Take it out. Separately put toor dhal and dry chilli
- 4
Finally mix both and crush it in mixie
- 5
Put jeera and oil in the pan. Add paneer and the pudina mix
- 6
Finally add 1 cup rice and 2 cups of water
- 7
Keep it in cooker and allow it for 3 whistles
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