Chocolates in jem and nuts

Name: Chocolates in jem and nuts
Cuisine: American
Ingredients: 300 gm milki chocolate; 100 gm dark chocolate; 3 tbs grated coconut; 3 tbs grind walnuts; 4 tbs mix fruit jem; As required kishmish; As required almond cashewnut pista; Chocolate mold

Nargis shaikh Shaukat @cook_18009576

Mumbai

#vday

Chocolates in jem and nuts

Share its first Cooksnap!

Nargis shaikh Shaukat @cook_18009576

300 gm milki chocolate
100 gm dark chocolate
3 tbsgrated coconut
3 tbsgrind walnuts
4 tbsmix fruit jem
As requiredkishmish
As requiredalmond cashewnut pista
Chocolate mold

Cooking Instructions

1

Take a bowl add chocolate and melt in microwave and dip in mold and keep in freezer
2

Take a bowl, add jam and add walnuts powder and grated coconut, mix well
3

Take mold, add jam, mix well and add chocolate. To set well keep in fridge for few minutes. Add some nuts and kishmish, add chocolate in the mould and keep in freeze. Set well
4

After 15 minutes take mold and un-mold chocolate and wrap in silver paper
5

Ready chocolates
6

Enjoy with your favorite friends and family members take care eat well bye see you again with next recipe bye