In a pan add ghee.

Add makhane
Roast it about 10 minutes on medium flame.

In another pan add few drops of ghee add melon seeds roast about 5 minutes.

Let it cool.

Take a bowl add curd and sugar powder.

Mix well.

Now add makhane.

Take a serving bowl.

Add makhana and curd mixture.

Now add dry fruits.

Add melon seeds. And serve.