Moong Laddoo ki chaat

RUCHIKA
RUCHIKA @feed_your_soul
india

#fz #post_no2
#chaat
#fitwithcookpad. (Post2)
This is a healthy version of Chaat as Moong fritters arent deep fried but made in an appe pan

Moong Laddoo ki chaat

#fz #post_no2
#chaat
#fitwithcookpad. (Post2)
This is a healthy version of Chaat as Moong fritters arent deep fried but made in an appe pan

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Ingredients

  1. 2 cupsMoong Dal
  2. 1 inchGinger
  3. 2green chilies
  4. 1/2 tspcumin seeds
  5. 1/4 tspHing/asafoetida
  6. 1 tspRed Chilli Powder
  7. 1 pinchBaking Soda
  8. 2 tspSalt
  9. as neededOil To Grease the appe pan
  10. For Garnish
  11. 1/4 tspChaat Masala
  12. 2 tbspMooli / Radish
  13. 1/4 cupCoriander leaves
  14. as neededMint Chutney
  15. as neededSweet Tamarind Chutney

Cooking Instructions

  1. 1

    Soak the dal overnight

    Grind Soaked moong dal, ginger and green chilled into paste using minimal water

  2. 2

    Add cumin seeds, coriander leaves, hing, red chilli powder, baking soda, and salt to the paste and whisk nicely.

  3. 3

    Mix well with hand to make the batter fluffy

    Heat up an appe pan and grease the indents with oil.

  4. 4

    Pour a Tbsp of batter in each indent and let it cook. Flip when done and let it cook from the other side too.

  5. 5

    Take out when cooked completely

  6. 6

    Garnishing

    Top it with some chaat masala, grated mooli, Coriander leaves, green chutney and sweet tamarind chutney and serve!

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RUCHIKA
RUCHIKA @feed_your_soul
on
india
Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0
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