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Sweet Lapsi / Sajjige
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A picture of Sweet Lapsi / Sajjige.

Sweet Lapsi / Sajjige

Anuradha kulkarni
Anuradha kulkarni @myhomestylecooking
pune

#rainbowweek2
#browncolour

#rainbowweek2
#browncolour

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Sweet Lapsi / Sajjige

Anuradha kulkarni
Anuradha kulkarni @myhomestylecooking
pune

#rainbowweek2
#browncolour

#rainbowweek2
#browncolour

Read more
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Ingredients

  • 1/2 cupLapsi / wheat rava
  • 1/2 cupJaggery
  • 2 tspGhee
  • 1 inchGinger
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Steps

  1. 1

    Roast the Lapsi with 1tsp ghee on medium heat and keep aside.

    A picture of step 1 of Sweet Lapsi / Sajjige.
  2. 2

    Now in the same pan add 2 cups water and heat, add crushed ginger(not paste) and jaggery and let it melt.

    A picture of step 2 of Sweet Lapsi / Sajjige.
    A picture of step 2 of Sweet Lapsi / Sajjige.
  3. 3

    Once the water starts to boil add the roasted Lapsi, cover and cook for 5-10 mins till all the water is observed Serve it hot topped with some more ghee.

    A picture of step 3 of Sweet Lapsi / Sajjige.
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Anuradha kulkarni
Anuradha kulkarni @myhomestylecooking
on March 18, 2020 10:49
pune
Hi, I am a stay at home mom.. I love cooking and baking..I love to explore and experiment new recipes every day.. Its also become my favroite pass time, stress reliver and also my companion.. I have recently started a youtube channel to share my passion.. My home style Cooking by Anu
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