Sweet Lapsi / Sajjige
Open in Cookpad AppSteps
- 1
Roast the Lapsi with 1tsp ghee on medium heat and keep aside.
- 2
Now in the same pan add 2 cups water and heat, add crushed ginger(not paste) and jaggery and let it melt.
- 3
Once the water starts to boil add the roasted Lapsi, cover and cook for 5-10 mins till all the water is observed Serve it hot topped with some more ghee.
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Hi,
I am a stay at home mom.. I love cooking and baking..I love to explore and experiment new recipes every day.. Its also become my favroite pass time, stress reliver and also my companion.. I have recently started a youtube channel to share my passion.. My home style Cooking by Anu
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