Wash and cut cauliflower vertically in 1/2 inch slices from top to bottom/stem

Cut residual stems leaves off if they remain

Melt butter add oil and put dash of citrus in butter and mix, brush on each side cauliflower

Mix seasonings and bread crumbs and dip buttered cauliflower in bread crumbs. Sprinkle with parmesan cheese

Bake at 425 on foil or parchment for 20-35 min. Flip as needed

Enjoy...yumm

I did make a sauce for it too, cream celery soup a little milk, parmesan cheese, 2 garlic cloves and a splash of sherry, a drizzle of agave to sweeten a touch, and a little tomatoes paste for color. Nice addition to sauce it up a little