Healthy wheat flour coffee roll

Name: Healthy wheat flour coffee roll
Total time: 7200 s
Yield: 4 servings
Cuisine: South African
Ingredients: 1 cup whole wheat flour; 1/2 cup warm milk; 2 tablespoons brown sugar; 2 tablespoons butter; 1 teaspoon yeast; filing; 2 tablespoon brown sugar; 2 tablespoon unsalted butter; 1/2 tablespoon coffee powder; Kneading; 1/4 cup whole wheat flour; 1/4 teaspoon baking powder; 1/4 teaspoon salt

Hanzala Khan @cook_14017001

Capetown

Healthy wheat flour coffee roll is very delicious, tasty, and mouth watering I have tried this recipe the first time. (#southafricadessert)

Hanzala Khan @cook_14017001

Capetown

Healthy wheat flour coffee roll is very delicious, tasty, and mouth watering I have tried this recipe the first time. (#southafricadessert)

Saved

Ingredients

2 hours

4 servings

1 cupwhole wheat flour
1/2 cupwarm milk
2 tablespoonsbrown sugar
2 tablespoonsbutter
1 teaspoonyeast
filing
2 tablespoonbrown sugar
2 tablespoonunsalted butter
1/2 tablespooncoffee powder
Kneading
1/4 cupwhole wheat flour
1/4 teaspoonbaking powder
1/4 teaspoonsalt

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Steps

2 hours

1

Take a bowl add warm milk, melted butter, sugar, yeast and mix it well and keep aside 5 to 10 minutes.
2

Then add wheat flour in a bowl mix it well until a soft dough forms and Place in well-greased bowl, cover and let it rise until doubled in size, keep it for 1 hour
3

When doubled in size add flour, baking powder, salt and knead the dough 5 to 10 minutes.
4

Mix butter, sugar and coffee powder.
5

Roll the dough 1/2 inch thick and spread sugar, butter, coffee filling. Roll it so that there is no air in it.
6

With the help of thread cut it in small portion and place in greased baking pan and cover with cloth and keep it some warm place for about 30 minutes.
7

Preheat oven 180c and place baking pan in oven and bake 20 to 25 minutes.
8

Coffee roll is ready.