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Ingredients

  1. 500 gmfish
  2. 2 cupgram flour
  3. as neededoil for frying
  4. to tastesalt
  5. 1/2 tspred chilli powder
  6. 1/2 tspblack pepper powder
  7. as neededwater
  8. 1 tspChaat masala

Cooking Instructions

  1. 1

    In a bowl add gram flour,all spices,fish and little water.heat oil for deep frying.now deep fry fish pieces into the hot oil.cook for 2-3 minutes.take out fish from oil.sprinkle Chaat masala and serve hot.

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Neelu Jain
Neelu Jain @cook_20059684
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