Tea Cake

Name: Tea Cake
Total time: 2700 s
Yield: 6person
Cuisine: Pakistani
Ingredients: 1 1/2 cup all purpose flour; 1 cup normal sugur not caster sugar; 1 tbsp baking powder; 1 tsp vanilla essence; 3/4 cup oil; 1/2 cup milk; 3 egg

Afshan Tabassum @cook_18391269

#wokcooking main humesha baking oven main hi krti hon 1st time wok main baking ki aur results outclass raha Allhamdulillah ap bhi banain bohot delicious cake ban kar taiyar hoa hai aur ye cake ajj oil ke sath banaya hai butter use nahi kiya hai

Afshan Tabassum @cook_18391269

Saved

Ingredients

45 min

6person

1 1/2 cupall purpose flour
1 cupnormal sugur not caster sugar
1 tbspbaking powder
1 tspvanilla essence
3/4 cupoil
1/2 cupmilk
3egg

Saved

Steps

45 min

1

Sub sy pehle all ingredients ek jagah kar lein
2

Wok ko 15 min pehle sy preheat kar lein aur salt dal dein
3

Cake pen ko butter laga kar flour dust kar ke side kar dein
4

Aub ek bare bowl main egg aur sugur dalein aur hand better sy mix krein
5

Etna bet krein ke mixture creamy ho jaye
6

Phir oil, milk, vanilla essence add krein
7

Phir flour, baking powder chan kar add krein
8

Bohot halke sy hand better sy mix kar lein zada better nahi chalana hai bus sub mix ho jaye ache sy
9

Cake ke mixture ko mold main dal dein
10

Preheat wok main mold rakh kar cover kar dein aur slow medium flame par 5 min rakhein phir 5 min baad slow flame par 40 min ke liye bake kar lein
11

45 min main behtareen cake bake hoga wok main
12

Delicious tea cake sham ki chai ke sath enjoy krein