Garlic-Lemon Pork
Recipe from https://www.marthastewart.com/925230/garlic-lemon-pork
CCTO
Garlic-Lemon Pork
Recipe from https://www.marthastewart.com/925230/garlic-lemon-pork
CCTO
Cooking Instructions
- 1
Place flour in a shallow dish and stir in 1 teaspoon lemon zest. Season pork with salt and pepper, then coat with flour, shaking off excess.
- 2
In a large skillet, heat oil and 1 tablespoon butter over medium-high. In batches, cook pork until browned and cooked through, about 2 minutes per side. Transfer to a plate and tent loosely with foil.
- 3
Reduce heat to medium, add garlic and remaining tablespoon butter, and cook until fragrant, 30 seconds.
- 4
Add broth and cook, stirring, until reduced by half, 4 minutes. Return pork to pan along with any accumulated juices and lemon slices; cook until sauce has thickened slightly, 2 minutes. Add 1 tablespoon lemon juice, season with salt and pepper, and sprinkle with chives.
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