Dalgona Coffee

Name: Dalgona Coffee
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 tbsp Coffee powder; 2-3 tbsp Sugar; 1-2 tbsp Water; 1 glass Milk; As needed Ice cubes; As needed Choco powder; 1 tsp Nutella; 2 tsp Crushed chocolates

Diksha Singh @cook_20094022

Bangalore

#goldenapron3
#week15

Diksha Singh @cook_20094022

Bangalore

#goldenapron3
#week15

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Ingredients

1 serving

1 tbspCoffee powder
2-3 tbspSugar
1-2 tbspWater
1 glassMilk
As neededIce cubes
As neededChoco powder
1 tspNutella
2 tspCrushed chocolates

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Steps

1

Take a bowl and add coffee powder,sugar and one tbsp water to it.
2

Mix it altogether and beat it nicely until the colour changes.
3

U can add slight more amount of water as per the requirement.
4

Beat it for 4-5minutes nicely and u will see that the mixture turns to frothy and it changes it's colour.
5

Now keep the mixture aside and take a glass.
6

Add some ice cubes depending on you.*u can also skip this step.This is just to make the coffee more cold.
7

Take a glass of ice.
8

Add cold milk to it but don't fill the glass with milk.
9

Keep some space to spread coffee on it.
10

Now at the top of the glass of milk place coffee mixture gently.
11

U can garnish with choco powder and crushed chocolates on it.
12

U can also add biscuits and nutella to it.
13

Serve it cool.