Besan Cheela

Name: Besan Cheela
Total time: 600 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 cup besan; 1 onion chopped; 1 tomato chopped; 1 green chilli chopped; Half capsicum chopped; leaves Coriander; Salt as required; Water as required; Oil as required

Priya Arora @tadka_punjabi

Delhi

Sugar #free#veg#omlete#veggies#diet#😋😋

Priya Arora @tadka_punjabi

Delhi

Sugar #free#veg#omlete#veggies#diet#😋😋

Saved

Ingredients

10 min.

2 person

1 cupbesan
1onion chopped
1tomato chopped
1green chilli chopped
Halfcapsicum chopped
leavesCoriander
Salt as required
Water as required
Oil as required

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Steps

10 min.

1

Take a bowl add besan &all chopped veggies.
2

Add salt mix everything well. Add water as required.
3

Make a batter of thick but pourable consistency.
4

Heat a pan,few drops of oil.Take a ladle of batter and pour it in center.quick spread around.
5

After 2 min allow to cook until edges leave the pan.
6

Flip it to the other side.
7

Cook completely and gets golden spots.
8

Serve it with your favorite sauce and chutney.