Pizza Crust with 4 Ingredients & Potato Wedge chips 😍🍟🍕🍺😋
For an improvisation guests of my teen nephew & his friend coming on lunch time, while I didn't have yoghurt in the fridge at all and so I've prepared a quick Pizza with just 4 ingredients using plain flour, baking powder, salt & olive oil and for the top fillings I found them in the fridge, also for the side dish frozen Potato Wedges. To cook pizzas preparation in 20 minutes.
Pizza Crust with 4 Ingredients & Potato Wedge chips 😍🍟🍕🍺😋
For an improvisation guests of my teen nephew & his friend coming on lunch time, while I didn't have yoghurt in the fridge at all and so I've prepared a quick Pizza with just 4 ingredients using plain flour, baking powder, salt & olive oil and for the top fillings I found them in the fridge, also for the side dish frozen Potato Wedges. To cook pizzas preparation in 20 minutes.
Open in Cookpad AppSteps
- 1
Heat the oven to 200C or 189C fan/gas 6
- 2
In a big deep plate coated with oil the potatoes wedges. In a small bowl mix the potato chips dried ingredients. Mix the potato wedge dip into the mixed dry ingredients, done one by one with your fingers, then place on the prepared large oiled tray. Then put into the preheated oven, bake for 20' then turn over the potatoes and begin lowering down the temp to 180C and continue to bake for another 10' until golden brown. Remove, cover and set aside.
- 3
Mix together flour, baking powder and salt in a small bowl, add 2 tbs oil and 170ml water then stir, and knead for 2' until it forms a ball. Then flatten it with a rolling pin. If stiff, add more water, it should be soft but not sticky. If too sticky on your fingers then add 1 tbs of flour.
- 4
Knead on a floured surface for 3'-4'. Roll into 2 balls, then flatten out. With your knuckles press on the dough inside starting from the centre pressing towards the edge, 1" from the border that the border becomes slightly higher, then brush on top border with the Olive oil (so the border crust won't become dry during the baking time in the oven). Spread on top dough with thin Pizza Sauce.
- 5
Add topping if your choice, Mozzarella pieces, spicy sausages pre-fried, grated cheese and bake each on a baking sheet for 15' at the pre-heated of 220C degrees when is golden brown at the edges, remove. Put the basil leaves on top.Then drizzle with Olive Oil. With the roller, cut each Pizza into 6 pieces, then transfer into 2 individual plates. Transfer the baked Potatoes chips onto a large deep serving dish. To serve with 2 glasses of cold Ginger Beer or 🍽🍟🍕
- 6
2 glasses of Cold Sprite
Cooksnaps
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