Maple-Soy Sauce Red Snapper

Name: Maple-Soy Sauce Red Snapper
Cuisine: British
Ingredients: 6 pieces red snapper; 1 spring onion; 1.5 tablespoon butter; 1 tablespoon soy sauce; 1 tablespoon maple syrup; pepper and salt

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

My son sent this fresh good red snapper to me for Mother’s Day. I cooked with maple syrup and soy sauce. This is my Vermont US friend’s idea. So tasty 😋

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

My son sent this fresh good red snapper to me for Mother’s Day. I cooked with maple syrup and soy sauce. This is my Vermont US friend’s idea. So tasty 😋

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Ingredients

6 piecesred snapper
1spring onion
1.5 tablespoonbutter
1 tablespoonsoy sauce
1 tablespoonmaple syrup
pepper and salt

Saved

Steps

1

Cut red snapper and spring onion.
2

Fry spring onion with butter and season with salt and pepper. (1/2 tablespoon butter)
3

Clean the frying pan and add butter to grill the red snapper. Bake first the skin of red snapper. (1 tablespoon butter)
4

Mix soy sauce and maple syrup and pour the sauce and cook for a minute.
5

Garnish with spring onion. This is today’s dinner. 😆💝🌸

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on May 11, 2020 10:49

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url

George Anschutz @cook_28893989

February 17, 2021 01:24

I used this recipe as a blueprint. Instead of maple syrup, I used agave syrup, mixed it with the soy sauce, added a sprinkle of aleppo pepper and a pat of unsalted butter. I cooked the snapper first. When I turned it over, I added the onion and then just before the snapper was done, I added a handful of fresh spinach. I then added the sauce (at low temperature), made sure everything was coated, and then served it on a bed of rice topped by the spinach and onion, drizzled the rest of the sauce over the top, and garnished with green chopped scallion and chopped salted peanuts. YUM!!

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Maple-Soy Sauce Red Snapper

Maple-Soy Sauce Red Snapper

Ingredients

Steps

Cooksnaps

Comments (4)

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