Steps
- 1
And mix all the ingredients.
- 2
Then, add ghee, and mix until crumbled.
- 3
Add the egg and knead it until it forms a smooth dough.
- 4
Make the balls.
- 5
Put milk in a pan, add the sugar, cardamom powder.
- 6
Bring it to boil.
- 7
Then add the balls
- 8
Cover it and leave on low heat for about 5-7 minutes
- 9
Take it out in a bowl and keep it in the refrigerator for 2 hour.
- 10
Then take it out and serve it🤗
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