Shredded Chicken 🐔 Tomato 🍅 Soup 🍜

Name: Shredded Chicken 🐔 Tomato 🍅 Soup 🍜
Cuisine: American
Ingredients: 2 cups shredded chicken; Olive oil (just enough to cover the bottom of your pot); 1 onion, chopped; 1/2 green pepper, chopped; 6 cloves garlic, minced; 1 vegetable bouillon cube; 1/8 teaspoon black pepper; 1 (28 ounce) can crushed tomatoes; 1 can (14.5 ounce) low sodium chicken broth; 1 can (15.5 ounce) cannellini beans, undrained; Bread 🥖

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Saved

Ingredients

2 cupsshredded chicken
Olive oil (just enough to cover the bottom of your pot)
1onion, chopped
1/2green pepper, chopped
6 clovesgarlic, minced
1vegetable bouillon cube
1/8 teaspoonblack pepper
1 (28 ounce)can crushed tomatoes
1 can (14.5 ounce)low sodium chicken broth
1 can (15.5 ounce)cannellini beans, undrained
Bread 🥖

Saved

Steps

1

Place your shredded chicken in a bowl and set to the side......
2

Heat olive oil in a pot......
3

Add in your onion and green pepper, sauté until veggies are tender, then add minced garlic, sauté for several more minutes......
4

Add to pot your vegetable bullion cube, sauté for several more minutes, breaking up bullion cube as it cooks.....
5

Add to pot your shredded chicken, black pepper, crushed tomatoes, chicken broth and cannellini beans, heat to boiling.....
6

Cover pot and heat on medium heat for 30 minutes, stirring occasionally........
7

Serve with some crusty bread and enjoy 😉!!