Fried Shrimp with Spicy Salt

Today I want to share a simple but delicious recipe. Can you guess what it is? 😝
Hope it can be a menu reference for breaking the fast.. 🙏
Fried Shrimp with Spicy Salt
Today I want to share a simple but delicious recipe. Can you guess what it is? 😝
Hope it can be a menu reference for breaking the fast.. 🙏
Steps
- 1
Mix the tapioca flour, all-purpose flour, and salt. Stir well.
- 2
Place the shrimp in a bowl, add the oyster sauce, egg, and pepper. Mix and let sit for 10 minutes.
- 3
Coat the shrimp with the flour mixture.
- 4
Heat the oil and fry the coated shrimp until golden brown, then set aside.
- 5
Sauté the cooking oil and garlic together until fragrant.
- 6
Add the lemongrass, bird's eye chilies, chopped large red chilies, kaffir lime leaves, and green onion. Stir well.
- 7
Add the fried shrimp to the sautéed seasoning. Add pepper and salt, stir briefly, turn off the heat, and serve.
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