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Chana daal
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A picture of Chana daal.

Chana daal

Khawaja Tariq
Khawaja Tariq @cook_23162164
Pakistan (Jaranwala)

Sheri recipe. #cookwithuma

Sheri recipe. #cookwithuma

Read more

Chana daal

Khawaja Tariq
Khawaja Tariq @cook_23162164
Pakistan (Jaranwala)

Sheri recipe. #cookwithuma

Sheri recipe. #cookwithuma

Read more
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Ingredients

1/2 hour
4 to 5 servings
  • Chana daal 1 &1/2 cup(soaked)
  • Payaz 1chopped
  • Tamatar 1 chopped
  • Green chills 4 chopped
  • 1 tbspGinger and garlic paste
  • 1/2 tspSalt
  • 1/2 tspLal mirch
  • 1/4 tspGaram Masala
  • 1/4 tspDahnia powder
  • 1/2 tspZeera
  • 1 tspKali mirch
  • 6 tbspDahnia
  • 1/4 cupOil
  • 1/2 cupPani
  • Chana daal. #cookwithuma
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Steps

1/2 hour
  1. 1

    Fry the onions and ginger and garlic paste on medium flame and then add daal and cook it for 5 minutes and then add all spices and mix it and then add tamatar and mix it.

  2. 2

    And then add dahnia and then add water.and cover it and cook it until daal become soft.

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Khawaja Tariq
Khawaja Tariq @cook_23162164
on May 15, 2020 04:15
Pakistan (Jaranwala)
cooking is my passion. l want to become a cook .
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