Gobhi Manchurian

Name: Gobhi Manchurian
Cuisine: American
Ingredients: 1 medium Cauliflower; 1 small carrot chopped; 1/4 cup cabbage shredded; 1/4 cup capsicum chopped; 1/4 chopped spring onion chopped; 1 stick celery chopped; 1/2 cup maida; 1 tbsp corn flour; 1 tbsp chilli ginger garlic paste; 1/2 tsp red chilli powder; as required Oil to fry; For gravy; 1 tbsp chilli ginger garlic paste; 1 tsp soya sauce; 1 tsp tomato sauce; 1 red chilli sauce; 1 tbsp corn flour dissolved in 1/4 cup of water; to taste Salt and black pepper

Ruchita Chauhan @cook_17267274

#goldenapron3
#week17

Ruchita Chauhan @cook_17267274

#goldenapron3
#week17

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Ingredients

1medium Cauliflower
1small carrot chopped
1/4 cupcabbage shredded
1/4 cupcapsicum chopped
1/4chopped spring onion chopped
1 stickcelery chopped
1/2 cupmaida
1 tbspcorn flour
1 tbspchilli ginger garlic paste
1/2 tspred chilli powder
as requiredOil to fry
For gravy
1 tbspchilli ginger garlic paste
1 tspsoya sauce
1 tsptomato sauce
1red chilli sauce
1 tbspcorn flour dissolved in 1/4 cup of water
to tasteSalt and black pepper

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Steps

1

Cut cauliflower into small florets.
2

Take a bowl add plain flour, corn flour, red chilli powder, ginger garlic paste, and salt in a large mixing bowl. Slowly add water to make a batter.
3

Now take the cauliflower and coat it with the batter. And deep fry. Keep it aside.
4

For the gravy. Take a pan and add 1 tbsp oil, once heated add chilli ginger garlic paste and sauté for few seconds. Add all the chopped vegetables. Sauté fore few seconds in high flame.
5

Now add red chilli sauce soy sauce and tomato sauce. Mix well.
6

Add 2 cups water, salt to taste and black pepper powder. Boil for 1 min
7

Reduce the heat of the pan. Now take a new bowl add 1 tbsp corn flour and 1/4 cup water to make a mixture. Slowly add into the pan to create the thickness of the gravy. Mix well
8

Now add the fried cauliflower and garnish with the green parts of the spring onions. Your gobi manchurian is ready enjoy with your fried rice or naan.