Maash ki dal ke dahi Barry

Name: Maash ki dal ke dahi Barry
Total time: 2400 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: Dahi half kg; Maash ki daal 1 cup soak for 2 hour; Barey banane ke lye masalo me; 1 t spoon kutti wi mirch; Namak; Lehsan 4 jawe; 2 Hari mirch; Zeera 1t spoon; 2 pinch Baking powder; 2 pinch Baking soda; Dahi m dalne ke lye; Imli pulp; Chaat masala half t spoon; Kutti wi mirch bhoni wi half t spoon; Zeera bhuna wa

Binte Faheem @cook_23335220

#cookwithhuma
Tried it 👍

Binte Faheem @cook_23335220

#cookwithhuma
Tried it 👍

Saved

Ingredients

40min

6 servings

Dahi half kg
Maash ki daal 1 cup soak for 2 hour
Barey banane ke lye masalo me
1 tspoon kutti wi mirch
Namak
Lehsan 4 jawe
2Hari mirch
Zeera 1t spoon
2 pinchBaking powder
2 pinchBaking soda
Dahi m dalne ke lye
Imli pulp
Chaat masala half t spoon
Kutti wi mirch bhoni wi half t spoon
Zeera bhuna wa

Saved

Steps

40min

1

Maash ki dal blender m dalen us m Hari mirch lehsan zeera Kutti wi mirch namak dalen or blend krlen
2

Fry krlen
3

Dahi phent ke namak dalen
4

Barey Pani m bhigo dein
5

Bary dalen phly dish m upar se dahi dalen phr imli pulp dalen
6

Kutti wi mirch bhoni wi. zeera bhuna wa Chaat masala dalen or serve karein