Cooking Instructions
- 1
Put flour in a bowl. Add cinnamon and mix
- 2
Add warm melted butter and mix well
- 3
Add milk slowly, kneading to form a soft dough. Let it rest five minutes
- 4
Heat oil in a pan. Flatten out dough to about 1/8 inch
- 5
Cut into strips then squares. Fry in oil till golden brown
- 6
Remove from oil and drain. Put icing sugar on top and toss well. Serve with tea
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