Stir-Fried Basil Pork with Rice and Fried Egg (Easy and Delicious)

Name: Stir-Fried Basil Pork with Rice and Fried Egg (Easy and Delicious)
Yield: Serves 1 serving
Ingredients: 3.5 oz ground pork (100 grams); Chopped chili peppers and garlic, to taste; leaves Fresh basil; 1 cup cooked rice (about 200 grams); 1 tablespoon fish sauce; 1 tablespoon oyster sauce; 1 tablespoon soy sauce; 1/2 tablespoon sugar; 1/2 tablespoon dark soy sauce; 1 fried egg

ttortong @ttortong

Stir-Fried Basil Pork with Rice and Fried Egg (Easy and Delicious)

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Ingredients

Serves 1 serving

3.5 ozground pork (100 grams)
Chopped chili peppers and garlic, to taste
leavesFresh basil
1 cupcooked rice (about 200 grams)
1 tablespoonfish sauce
1 tablespoonoyster sauce
1 tablespoonsoy sauce
1/2 tablespoonsugar
1/2 tablespoondark soy sauce
1fried egg

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Steps

1

Heat a pan and add a little oil. Add the chopped chili peppers and garlic, and stir-fry until fragrant. Add the ground pork.
2

When the pork is almost cooked, season with fish sauce, soy sauce, oyster sauce, sugar, and dark soy sauce.
3

Add the basil leaves, then add the cooked rice. Stir-fry until everything is well combined.
4

Spoon onto a plate and top with the fried egg. Enjoy your easy and delicious stir-fried basil pork with rice!