Jhalmuri

Name: Jhalmuri
Cuisine: Indian
Ingredients: 500 gms Puffed rice; 100 gms Roasted chana; 100 gms roasted mungphali; 5-6 garlic cloves; 2-3 green chillies; 10 Curry leaves; As per taste Salt; 1/4 tsp turmeric powder; 1 tsp refined oil

Arpana Singh @arpana1974

Jhalmuri

Arpana Singh @arpana1974

Saved

Ingredients

500 gmsPuffed rice
100 gmsRoasted chana
100 gmsroasted mungphali
5-6garlic cloves
2-3green chillies
10Curry leaves
As per taste Salt
1/4 tspturmeric powder
1 tsprefined oil

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Steps

1

First roast the puffed rice in a dry pan. Then allow it to cool.
2

In other pan take refined oil once it is hot place chopped garlic and chopped curry leaves and chillies. Once it splutters then add roasted munphali and chana and salt + turmeric then add the roasted puffed rice mix it properly. Your snack time is ready to enjoy with ginger tea. Believe me, it's so refreshing and specifically, the crunch of garlic is awesome.