Sweet Corn pakoda
Steps
- 1
Par boil the sweet corn for 10 min in pressure cooker
- 2
Once this is done grind half of the available corn and keep the remaining corn aside.
- 3
Now mix besan powder, cornflour, corn paste and water
- 4
Now add all the spices which were mentioned above and mix the batter. Now add the leftover corn
- 5
Make small small rounds of thesand deep fry in the oil.
- 6
This is ready to serve
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