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Beetroot Halwa
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A picture of Beetroot Halwa.

Beetroot Halwa

Nikita Choithani
Nikita Choithani @Chef24

A instant dessert for the health freaks.

#week5of5

Delightful Desserts

#post7

A instant dessert for the health freaks.

#week5of5

Delightful Desserts

#post7

Read more

Beetroot Halwa

Nikita Choithani
Nikita Choithani @Chef24

A instant dessert for the health freaks.

#week5of5

Delightful Desserts

#post7

A instant dessert for the health freaks.

#week5of5

Delightful Desserts

#post7

Read more
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Ingredients

20to25minutes
2-3 servings
  • 2 tbspClarified Butter
  • 2 cupsgrated beetroot
  • 1/2 cupmilk
  • 1/4 cup sugar
  • 5-6Cashewnuts
  • 5-6Almonds
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Steps

20to25minutes
  1. 1

    Heat a pan add 2 tbsp clarified butter, add cashewnuts, almonds and fry till golden brown and keep it aside.

  2. 2

    Add grated beetroot and milk and stir for 10 minutes. As it starts shrinking add sugar and keep stirring while mashing the it slightly.

  3. 3

    It will get thicken & butter gets separated.Cover with the lid and cook for another 10 minutes on low flame.

  4. 4

    The delicious healthy beetroot halwa is ready for dessert. Garnish it with fried cashewnuts, almonds and silver wark (optional)

    A picture of step 4 of Beetroot Halwa.
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Copied!

Nikita Choithani
Nikita Choithani @Chef24
on June 15, 2020 18:24
I am a passionate baker. Love to try new recipes and give my personal touch to it.
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Comments (2)

Vedangi Kokate
Vedangi Kokate @veda_061978
June 15, 2020 18:45
Delicious
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