Basbousa

Name: Basbousa
Total time: 120 s
Yield: 12 pieces
Cuisine: Indian
Ingredients: Basbousa; 2 mins for prepation only but baking takes 1 hour; Ingredients; 12 piece; 1 cup milk; 1 cup yoghurt; 1.5 cup semolina; 0.5 cup oil; 0.5 cup All-purpose flour; 2 tsp baking powder; 1 tsp vanilla; 1/4 cup coconut; For sugar syrup; 1 cup sugar; 0.5 cup water; 1 tbsp lemon

Chandni Udani @Chandni_udan10071985

Sudan,khartoum

is a traditional Middle Eastern sweet cake that originated in Egypt..

Chandni Udani @Chandni_udan10071985

Sudan,khartoum

is a traditional Middle Eastern sweet cake that originated in Egypt..

Saved

Ingredients

2 mins

12 pieces

Basbousa
2mins for prepation only but baking takes 1 hour
Ingredients
12piece
1 cupmilk
1 cupyoghurt
1.5 cupsemolina
0.5 cupoil
0.5 cupAll-purpose flour
2 tspbaking powder
1 tspvanilla
1/4 cupcoconut
For sugar syrup
1 cupsugar
0.5 cupwater
1 tbsplemon

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Steps

2 mins

1

Mix all the ingredients well then pour on greased baking tray
2

Bake on 180c for 1 hour
3

Prepare sugar syrup.In a pot add sugar,water, lemon juice boil it fr 5mins on medium flame,till it's almost 1 string consistency (keep stiring til sugar dissolves)
4

Pour the room temperature syrup when basbousa is hot (once out of oven).Garnish with coconut whilt hot