Batti,chokha,chutney

Name: Batti,chokha,chutney
Cuisine: Indian
Ingredients: Atta; Tomato; Brinjal; Potatoes; Ginger; Garlic; Onion; Coriander; Azvaine; Salt; Oil; Chanaka satu

Shweta Singh @cook_23534754

Bangalore

#king

Shweta Singh @cook_23534754

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Ingredients

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Steps

1

Satu mein barik katte onion chilli ginger garlic oil aur swad anusara aap pickle ka oil aur masala bhi daal sakte hai taki vo chatpata baan sake kuch iss prakar. Aab apko filling tayarr hai
2

Aab apko khasta atta ka dough tayarr krna hai toh uskai liye aap atta mein azvaine oil salt ek choti spoon dal kar panni ke sath dhere dhere mix karein aur apka dough tayarr hai🙂 aab aap isse gol gol bannaye kuch iss tarah aur satu ki filling bhar dijiye
3

Aab ek karhayii mein oil garam hone Kliye rakh dai aur oil garam ho Jane prr aap apni batti daliye aur fry kariye jab tak ki golden na hojaye kuch iss tarah. Aur apki batti tayarr hai😊
4

Aur chutney aap coriander ki banna sakte hai apne taste ke according chilli garlic ginger daal kar grind kar lijiye
5

Aur chokha ke liye aap potato ko boil kariye brinjal aur tomato ko grill kariye phir mash kariye uss mein onion ginger chilli barik cut kariye oil daliye coriander daliye aur mix kariye aur apne swad ke anusar aap thoda pickle daal sakte hai chatpata aur spicy ke liye aur apka batti chokha chutney tayarr hai

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Shweta Singh @cook_23534754

on June 18, 2020 10:16

Bangalore

"Cooking is like love. It should be entered into with abandon or not at all." "People who love to eat are always the best people." "To eat is a necessity, but to eat intelligently is an art."