Steps
- 1
Take whipped cream.whipped it well with hand mixer.when it's become pluffy,add iceing sugar.
- 2
Add mango pulp slowly in it.when it mixed well.then pour mixture in any decorative glass.in the end,pour 1 layer of only whipped cream.decorate it with mango pieces and decorative bolls.
- 3
Delightful tasty mango mousse is ready to serve.
Similar Recipes
More Recipes
-

Namrata sarmah
-

Summer Season Mini Lunch Thali (Aam Ras, Padvali rotli, Val Ni Dal & Fajeto)
Bina Samir Telivala
-

Scott Kane
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Shainuu Aroraੴ
-

Sudha Agrawal
-

Chicken & crab Alfredo lasagna roll ups
Chef Nena
-

jcroskey42
-

Chef Nena
-

Ayam Betutu (Chicken in Balinese spices)
Cindy C.R.
-

teesa davis
-

Swaranjeet and Ranjeet Singh Arora
-

Shainuu Aroraੴ
-

Susita Sen
-

Soumi Banerjee
-

Khushboo Vivek Hansia
-

#Shadion Wala Zarda:-(mutanjin)
Majida Anjum Khan
-

Taiba Zia
-

Nikita Choithani
-

Tina
https://cookpad.wasmer.app/us/recipes/12924529



















Comments (3)